Cantonese-style steamed fish
Stir-fried water spinach
Crab with Ginger and Scallion
Sweet and Sour Pork
Deep-fried Shrimp and Avocado
Soy Sauce Chicken
Stir-fried Clams
Sizzling Beef with Peppers and Onions
Beef with Broccoli and Cashews
Stuffed Chicken Wing with Minced Shrimp or Sticky Rice
Traditional Eight Treasure Winter Melon Soup
Roasted duck
Lobster with ginger and scallion
Traditional Deep Fried Duck with Taro
White Eel in Black Bean Sauce with Dried Orange Peel
生滾龍蝦粥
CA$16.99
Deep Fried Chicken Wings
CA$13.99
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