Flavourful HouseTraditional Eight Treasure Winter Melon SoupDouble-boiled soup inside a winter melonDouble-boiled for six hours, this elegant soup is a hallmark of traditional Cantonese banquet cooking.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
