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Cocina Hermanos Torres
This is a tasting menu experience. Dishes change seasonally.
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Calamar curado, consomé de ave y caviar
Langoustine with blood sausage, bergamot, plankton, and sherry
Suckling lamb with 24-hour demi-glace
Based on 1,692 reviews
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Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.