This is a tasting menu experience. Dishes change seasonally.
Shrimp‑corn‑pumpkin macaron
The foie gras
Foie gras with eel and green appleThe cod
Cod with hare’s tail, celery root, and mushroom
Foie gras with aged soy, grapes and pickled shimeji
Cod with celeriac sauce, hare’s grass and celery root
The king crab
The beef
Beef cheeks with potato and elderflower caperMackerel with taramasalata
Pani puri
Japanese Wagyu Kagoshima A5
premium Japanese beefMignardises
petit assorted sweets
Fruit Sorbet with Crumble and Cream
Based on 1,021 reviews
Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.
