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Ranked by verified ratings, mentions, and signature picks
Hayes Valley · $$$$
A rich opening bite—beignet filled with truffle‑custard and goat cheese, balanced with malt vinegar
New American · The Castro · $$$$
Applewood-smoked bacon encased in a light, savory fried dough.
Southern & Soul Food · Tenderloin · $$
A generous sampler of sweet and savory beignets—dense, freshly fried, and deeply flavorful
Southern & Soul Food · Western Addition · $$
Made-to-order in flavors like plain, chocolate, and Granny Smith apple.
Coffee & Tea · Dogpatch · $$
Classic New Orleans-style fried dough, available in plain, cinnamon, or chocolate varieties.
Latin American & Caribbean · Mission District · $
Fried yuca dough balls served with dulce de leche dipping sauce—crispy, sweet and addictive
Coffee & Tea · Nob Hill · $
Southern & Soul Food · Bernal Heights · $$
Powdered-sugar-dusted beignets — the dessert order.
Southern & Soul Food · Potrero Hill · $$
American · West of Twin Peaks · $
Fresh-fried beignets, sweet brunch starter.
Italian · Inner Sunset · $$
New American · Pacific Heights · $$
Coffee & Tea · Civic Center · $
Italian · Presidio Heights · $$
Light, pillowy fried dough served with rich mascarpone whipped cream and house-made strawberry jam.
New American · Presidio Heights · $$$$
Light, fried pastries served with dark chocolate and crème anglaise dipping sauces.
French · Mission Dolores · $$
Lightly fried, savory cauliflower bites that serve as a popular appetizer.
Bakery · Outer Richmond · $
These classic fried pastries are only available on Sundays, offering a sweet treat for weekend visitors.