This is a set‑menu tasting experience; dishes change seasonally.
Steamed Fresh Flowery Crab with Aged ShaoXing Wine, Fragrant Chicken Oil & Flat Rice Noodles
Camphor Wood Smoked Black Foot Goose
Beef Quartet in Chilli Sour Broth with Sweet Garlic
Barbecued Lamb Belly and Abalone Roll
Crispy Taro Cake with Smoked Duck
Stir-Fried Clams in Chili Sauce
Roasted Pigeon
Seafood Fried Rice
See every restaurant ranked for a dish, not just this one.
All best dishes in Hong KongBased on 769 reviews
Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.
