This is a fixed tasting menu experience. Dishes change seasonally.
Fermented lobster jeotgal
Fermented lobster in traditional styleChamoe dongchimi
Melon water kimchiMilmyeon
Reinterpreted wheat noodlesReinterpreted dwaeji‑gukbap
Reinterpreted pork rice soupShrimp-based umami broth
shrimp head soupHwachae
Butterfish
Acorn tart
Chrysanthemum tofu soup
Braised abalone
Lightly poached squid and scallop
Crispy tilefish
Toasted rice ice cream
Steak
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All best dishes in SeoulBased on 39 reviews
Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.
