This is a multi-course tasting menu experience. Dishes change seasonally.
L'Oeuf de Poule
Crispy poached egg with caviar$95
Le Caviar d'Italie
Italian sturgeon caviar with accoutrements$155
Foie Gras
Foie gras torchon with brioche$49
Le Pigeon
Caramelized squab with foie gras$48
La Langoustine
Crispy langoustine with basil$34
Le Chocolat Sensation
Chocolate crémeux with ice creamLe Burger
Mini beef and foie gras burger$49
Seared Beef
Tuna Carpaccio
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Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.
