This is a 11-12 course tasting menu experience. Dishes change seasonally.
Aji Toast
Cured horse mackerel on milk bread
Ebi Tartlet
Prawn tartare with finger lime
Katsuo Pesto Spaghetti
Pesto pasta with skipjack tuna
Flounder Sashimi with Monkfish Liver
Sashimi served with ankimoAbalone
Fish Risotto
Sorbet
Fish with Seaweed
Seared Fish in Seaweed Broth
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All best dishes in Los AngelesBased on 25 reviews
Star data from the MICHELIN Guide. Morel is not affiliated with or endorsed by Michelin.
