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Polish · Old Toronto · $$
Sour rye soup with hard-boiled egg and kielbasa, served in a bread bowl — bracingly tangy and warming, a litmus test for any Polish kitchen
Traditional sour rye soup with hard-boiled egg and kielbasa in a deeply flavored, tangy broth — a quintessential Polish starter that warms the room
Polish · Etobicoke · $$
Sour rye soup served in a bread bowl with hard-boiled egg and white sausage — bracingly tangy and warming, a litmus test for any Polish kitchen
