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Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Dominican · Dorchester · $
Twice-fried green plantain rounds, salted at the press, with garlic dipping sauce on the side
Brewery & Beer · East Boston · $$
Cuban · Jamaica Plain · $
Bar · Back Bay · $$
Zesty halibut with avocado and tomatillo, paired with crispy salty tostones
Peruvian · East Boston · $
Half chicken with the same generous sides—great for sharing or a very hungry solo diner
Dominican · Jamaica Plain · $
Crispy, golden-fried slices of green plantain, served as a classic side.
Dominican · Roxbury · $$
Twice-fried green plantain disks salted while hot, with a garlic dipping sauce
Twice-fried plantain rounds, salted hot off the press, with garlic dipping sauce
Twice-fried green plantain rounds, salty and crispy — the platonic side to any of the mains
Cuban · The Chemistry · $$
Twice-fried green plantain rounds, salty and crisp, served with garlic mojo for dipping
Cuban · North Cambridge · $$$
Twice-fried green plantains, crisp outside and starchy inside, with garlic mojo
Cuban · Downtown · $$$
Twice-fried green plantains served with garlic mojo
Cuban · Roxbury · $$
Twice-fried green plantain rounds, crispy edges and starchy centers
Caribbean · Cambridgeport · $$
Twice-fried green plantain rounds, crisp outside and starchy inside, with garlic dipping sauce
