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Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Ramen · Union Street · $
15-hour pork-chicken broth with chashu, soft egg, bamboo, fungus, nori.
Ramen · Japantown · $
Creamy, deeply savory pork‑bone broth with ultra‑thin springy noodles and tender chashu
Ramen · Stonestown · $
A rich pork broth infused with Yamaguchi soy sauce, fresh garlic, and black garlic oil, offering a deeply savory and aromatic experience.
Japanese · Bernal Heights · $
Savory pork bone broth with melt-in-your-mouth crispy pork belly, noodles, and all the fixings — hearty and satisfying
Ramen · Inner Richmond · $
Classic pork‑bone broth with chashu, green onion, wood ear mushroom and nori; hearty and satisfying
Ramen · Lone Mountain · $$
Pork broth ramen with chashu and ajitama
Japanese · Glen Park · $$
Pork bone broth loaded with handmade wontons and chashu for a heartier take on classic tonkotsu.
Japanese · Russian Hill · $$
Pork-bone broth ramen, called among the best in city by reviewers
Japanese · Inner Richmond · $
Izakaya · Inner Sunset · $$
Rich pork-bone broth ramen, the menu anchor.
Ramen · Mission District · $$
Deeply savory pork‑bone broth with tender chashu, soft‑boiled egg, and black garlic oil for a silky, umami‑heavy slurp
Japanese · Japantown · $$
Pork-based broth served with chashu, nori, corn, egg, and scallions.
Ramen · Belden Place · $
Milky pork‑bone broth with tender pork belly, thin noodles, lotus root and egg—rich and deeply savory.
Ramen · Lower Nob Hill · $$
Pork-bone broth ramen with chashu, soft egg, and noodles
Izakaya · Mission District · $$$
A classic, creamy, and deeply savory pork-based broth served with ramen noodles.
Korean · Little Russia · $$
A creamy, long-simmered pork bone broth served with classic ramen noodles.
Rich, creamy pork-based broth served with traditional ramen noodles.
Japanese · Japantown · $
Rich pork bone broth with chashu, green onions, and soft-boiled egg.
