Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Pasta · Manhattan · $$$
Fresh tagliatelle with a meaty, slow-simmered bolognese — a reliable crowd-pleaser that satisfies.
Italian · Manhattan · $$$
Handmade ribbons of pasta draped in a slow-simmered, deeply savory meat ragu.
Classic tagliatelle pasta with a rich beef and pork Bolognese sauce.
House-made tagliatelle in a rich, slow-cooked meat ragu
House-made tagliatelle with slow-cooked meat sauce
House-made tagliatelle with a hearty beef and pork Bolognese.
House-made ribbons of tagliatelle with a slow-simmered beef and pork ragù
Pasta · Clinton Hill · $$$
Long ribbons of fresh pasta in a slow-cooked meat ragu
Pasta · Boerum Hill · $$$
House-cut tagliatelle in a slow-simmered meat ragù finished with grated parmigiano
Classic ribbon pasta tossed in a savory, slow-cooked meat ragu.
Homemade tagliatelle in a slow-simmered veal and pork Bolognese sauce topped with Parmesan.
Italian · Manhattan · $$
A comforting and classic rendition of Bolognese, featuring tender tagliatelle pasta topped with a slow-cooked, rich meat ragù.
Rich, slow-cooked meat ragù over silky egg tagliatelle — comfort-forward and well-calibrated
Hearty meat ragu over fresh egg pasta — satisfying and well-seasoned, if not transcendent
A hearty, slow-cooked meat ragu over fresh egg pasta — one of the more satisfying pasta options on the menu with good depth of flavor
