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Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Mediterranean · Manhattan · $$$
Shrimp baked in tomato sauce with feta cheese
Greek · Manhattan · $$$
Sautéed shrimp in tomato, ouzo, feta, chili flake, and fresh herbs — warm and briny.
Flambéed Kefalograviera cheese with a golden crust and molten center — theatrical and satisfying
Greek · Bayside · $$
Pan-fried Greek cheese flambeed tableside with a squeeze of lemon.
Pan-fried Greek cheese flambeed tableside. A crowd-pleasing theatrical appetizer.
Pan-fried Greek cheese flambéed tableside, arriving golden-crusted and molten — theatrical and satisfying.
Crispy phyllo-wrapped cheese — a creative take on the Greek classic
Greek · Astoria · $$
Greek · Manhattan · $$
Pan-seared sesame-encrusted kefalograviera cheese finished with honey and lemon.
A theatrical presentation of pan-fried cheese, flambéed tableside.
Pan-fried Greek cheese flambéed tableside, arriving golden and bubbling with a crisp outer crust
Succulent shrimp swim in a rich, aromatic tomato-feta sauce infused with the subtle anise notes of ouzo.
Greek · Red Hook · $$
Pan-fried Greek cheese, crispy exterior with melty center
Greek · Manhattan · $$$$
Pan-fried Greek cheese, flambeed tableside
Greek · Ditmars Steinway · $$
Shrimp baked in tomato sauce with feta cheese — a classic Greek preparation done beautifully.
Slab of pan-fried kefalograviera cheese, brought to the table still bubbling and finished with lemon — crowd-pleasing tableside ritual
Oyster Bar · Manhattan · $$$$
Shell-on shrimp baked with tomato, ouzo, and melted feta — rich and briny, best mopped up with bread
Mussels with tomato, herbs, fennel, and feta cheese
A dramatic tableside presentation of halloumi cheese flambéed with ouzo, offering a salty, slightly chewy bite.
Greek · Fort Greene · $$$
Pan-seared Greek cheese flamed tableside with a squeeze of lemon
