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Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Caribbean · York · $
Sweet, caramelized plantain slices — soft in the center, golden at the edges, the kind of side that disappears before the main course
West African · Old Toronto · $$
Latin American & Caribbean · Etobicoke · $
Latin American & Caribbean · York · $
American · Old Toronto · $$
Caribbean · Old Toronto · $$
Bakery · North York · $
Colombian · York · $$
Caribbean · Scarborough · $$
Latin American & Caribbean · Old Toronto · $
Caribbean · Old Toronto · $
Sweet, caramelized ripe plantains with crisp edges — a straightforward side that earns its place on every tray
Caramelized dodo with deep golden edges and a soft, sweet interior — a reliable companion to the rice dishes
Ripe plantain sliced and pan-fried until caramelized and tender — sweet, slightly crisp at the edges, an essential side to any rice or soup order
West African · North York · $$
Sweet, caramelized ripe plantain slices fried to a soft-centered, crisp-edged finish — an essential companion to any plate
Sweet and caramelized at the edges, soft in the center — a must-add to any jerk plate
Caribbean · Old Toronto · $$$
Caramelized at the edges with a soft, almost jammy interior — the essential counterweight to the heat elsewhere on the table
Sweet, caramelized slices with crisp edges — the essential Caribbean counterpoint to the heat of the jerk
Caramelized slabs with crisp edges and a soft, sweet center — the ideal counterbalance to the heat on the rest of the table
Ripe plantains caramelized in the pan until sweet and golden — a crowd-pleasing side that balances the spice of the mains
Sweet, caramelized slices with soft interiors — a reliable counterpoint to the heat of the jerk seasoning
West African · Old Toronto · $
Caramelized sweet plantains with a soft, yielding interior and golden edges — a necessary companion to any rice or stew dish on the menu
American · York · $$$
Caramelized at the edges with a soft centre — a reliable measure of a Latin American kitchen's technique, and this version delivers
Caribbean · Streetsville · $$
Sweet, caramelized slices that offer a soft counterpoint to the heat of the jerk
Thick-cut ripe plantains fried until caramelized and golden at the edges — sweet, starchy, and the essential counterpoint to the spiced meats
Caramelized on the outside with a sweet, soft interior — a reliable order but a supporting act, not a star
Sweet, caramelized plantain rounds that balance the heat and richness of the mains
West African · Etobicoke · $$
Ripe plantains fried until caramelized and yielding — a mandatory side that balances the heat of the soups
Sweet-ripe plantain slices caramelized to a golden crisp edge — a necessary side order with any meat dish
Sweet, caramelized plantains with soft interiors — a reliable balance to the heat on the plate
Caribbean · North York · $$
Sweet, golden-edged slices with a soft interior — the right counterpoint to the heat in the mains
