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Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Spanish · Manhattan · $$$
Crispy fried potatoes with a smoky bravas sauce and aioli — a litmus test for any tapas bar, executed cleanly here
Spanish · Manhattan · $$
Crispy fried potatoes with spicy bravas sauce — the essential Spanish tapa.
Spanish · Greenpoint · $$$
Crispy fried potatoes with spicy brava sauce — a mandatory tapas order
Spanish · Flatbush · $$
Crispy potato wedges with roasted sauce and garlic‑lemon mayo, a classic tapas staple
Bar · Manhattan · $$
Crisp fried potatoes with spicy tomato sauce and aioli, a standard Spanish bar bite
Crispy fried potatoes with a smoky bravas sauce and a cool, garlicky aioli that you will drag every last piece through
Crispy fried potatoes with a smoky, slightly spicy brava sauce and aioli — the execution is consistent and the balance between crunch and sauce is right
Crispy fried potatoes with a smoky bravas sauce and aioli — a staple that holds up well here, arriving hot and properly sauced
Fried potato cubes with a smoky bravas sauce and aioli — properly spiced, not the timid American version
Crispy fried potatoes with a spicy tomato sauce and aioli, a tapas-bar staple here
Fried potatoes with a smoky bravas sauce and aioli — the house version leans spicier than most NYC iterations
Fried potatoes topped with a spicy tomato sauce and aioli
Crispy potatoes with spicy tomato sauce and aioli — tapas-bar standard
Crisp fried potato chunks under a smoky brava sauce and garlic aioli
