Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Sushi & Omakase · Manhattan · $$$$
Chef's selection of 14 courses featuring premium Toyosu Market fish, appetizers, nigiri, and hand roll
Multi-course tempura omakase featuring seasonal fish and vegetables, each piece fried to impossibly light perfection
The standard tasting with creative preparations and quality fish.
Sushi & Omakase · Manhattan · $$$
A 16-course journey featuring a thoughtful progression of appetizers, nigiri, soup, and dessert, highlighting fresh, high-quality fish.
Chef's selection of 16 courses including appetizers, nigiri, and hand roll in 75 minutes
Features 13 nigiri pieces, an appetizer, and a chef's choice rice bowl.
A chef-curated sequence of seasonal nigiri served piece by piece over warm seasoned rice
Two starters and 14 courses of fresh fish with complimentary house sake
Chef Shin's kaiseki-influenced 14-piece progression with traditional and signature preparations
Chef Tony's daily selection of 14 courses shaped by conversations with fishmongers and seasonal availability
Chef's selection of 13 courses featuring seasonal fish, each prepared with bold signature sauces
A curated multi-course omakase experience featuring the chef's daily selection of premium fish.
Full tasting experience moving between crudo, nigiri, and warm composed dishes at the chef's counter
The lunch tasting — 12 courses of fresh nigiri and appetizers. A Midtown steal.
The full experience with premium ingredients including king salmon and wagyu.
A 12-course tasting menu offering a curated selection of seasonal sushi and other Japanese delicacies.
20-course chef's selection served at a table — same quality, slightly different pacing
Japanese · Manhattan · $$
Chef's choice multi-course experience at $95 -- excellent value for the quality of fish and presentation
Japanese · Manhattan · $$$
A sequence of warm temaki, each pairing crisp seaweed with seasoned rice and a different fish
Sushi & Omakase · Flushing · $$
Extended omakase with 10 courses of the chef's finest seasonal selections
Sushi & Omakase · Bayside · $$$
11-course lunch omakase at the bar. An incredible value at $78.
Five hand rolls chosen by the chef — the best way to experience the range.
Sushi & Omakase · Sunset Park · $$
Three appetizers, 11 pieces nigiri, and 1 hand roll
BBQ · Manhattan · $$$$
A meat-focused tasting experience showcasing premium cuts and preparation styles.
An extensive 19-course menu including black cod with black truffle, Hokkaido scallop with uni, and toro.
A pristine progression of 15 sushi courses featuring the day's best fish — each piece more impressive than the last.
Chef Mitsu's curated 14-piece tasting built around daily market selection and guest preferences
The standard tasting — 13 courses of pristine fish with excellent rice. A remarkable value.
A multi-course chef's selection showcasing the freshest seasonal ingredients, offering a curated journey through premium sushi.
