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Ranked by verified ratings, mentions, and signature picks.
Morel scores blend thousands of public reviews from across the web with ratings from Morel diners — as diners weigh in, their ratings take the lead.
Japanese · Manhattan · $$$$
Chilled buckwheat noodles in a light broth, a refreshing finish to the BBQ meal
Sichuan · Manhattan · $$
A standout spicy noodle dish that is a must-try for its bold Sichuan flavors and satisfying texture.
Cantonese & Dim Sum · Manhattan · $$
Silky, tender rice roll generously filled with shrimp, pork, egg, cilantro and scallion, elevated by house soy sauce and chili crisp
Thai · Manhattan · $$
Stir-fried wide rice noodles with fragrant basil and a choice of protein, a consistently acclaimed dish.
Sichuan · Manhattan · $
Rich and fiery broth with tender beef and chewy noodles. The signature dish.
Cantonese & Dim Sum · Manhattan · $
The original recipe from their cart days, offering a savory oyster sauce glaze over their signature fish balls and rice noodles.
Egg noodles with Chinese-style BBQ roast pork, lump crab meat, and scallions
Dark, intensely savory broth built on pork blood and spices, served with tender braised meat and fresh herbs — a street-food classic executed with real depth
Pho & Noodles · Manhattan · $$
Perfectly prepared roasted duck over noodles in an aromatic broth. Rich and deeply satisfying.
Wide rice noodles with Thai basil and your choice of protein, charred at the edges from a hot wok and genuinely spicy if you ask for it
Thai · Manhattan · $$$
Wide rice noodles stir-fried with Thai basil, chili, and vegetables
Wide rice noodles stir-fried with basil and chili, good wok char
Chinese · Manhattan · $$$$
Jet-black noodles pan-tossed with shiitake, salted seaweed, garlic, and chili. Dramatic and savory.
Korean Fried Chicken · Sunset Park · $
Korean-style spicy noodles with gochujang-based sauce
Chinese · Manhattan · $$
Shanghainese hand-pulled noodles tossed in deeply caramelized scallion oil — simple, satisfying, and a reliable litmus test for any Jiangnan kitchen.
Wide rice noodles stir-fried with beef, Thai basil, chili, and vegetables
Shanghainese · Manhattan · $$
Thin noodles tossed in fragrant scallion-infused oil, simple and deeply savory
Sesame and chili noodles with minced pork. Rich and addictive.
Greek · Manhattan · $$$
Shrimp and sea scallops in a creamy ouzo-flavored tomato sauce over Greek egg noodles. A show-stopper.
Sichuan · Manhattan · $$$
Classic Sichuan sesame-chili noodles with minced pork.
Northern Chinese · Flushing · $$$
Chewy glass noodles made from sweet potato starch, perfect for absorbing broth
Sichuan · Bayside · $$
Slippery, chewy sweet potato noodles that soak up the spicy broth beautifully.
Oyster Bar · East Bronx · $$$
Buttery garlic-tossed noodles, perfect boil companion
American · Manhattan · $$
Egg noodles stir-fried with early spring greens and silk chili crisp — Chef Cupps' Asian heritage on full display.
Chewy noodles coated in a chili‑forward, nutty sesame sauce
Chinese · Long Island City · $
Tender beef and noodles in classic Taiwanese broth with soy egg, mustard greens, bok choy, scallions and cilantro
American · Manhattan · $$$
Rich, sultry noodles loaded with generous sweet snow crab — intensely satisfying and decadent
A signature dry-tossed noodle dish featuring generous portions of fresh crab meat.
Wide rice noodles in a tangy tomato-based broth with vegetables
DUMBO · $$
12-hour braised brisket in savory beef tonkotsu, thick Shanghai noodles, Thai basil, ginger-scallion sauce, fried shallots, cilantro, and pickled ginger
