Top Naan dishes in New York

Pillowy housemade naan that's become a cult favorite — simple but executed flawlessly.

Freshly baked flatbread infused with aromatic garlic, a perfect accompaniment to any curry.

Soft, pillowy flatbread from the tandoor — essential for mopping up the richer mains

Freshly baked flatbread with a slight char and pillowy interior — essential for mopping up the richer sauces on the table.

Signature Indian flavors wrapped in fresh naan bread — a quick, flavorful lunch option

Cream-stuffed naan bread baked in the tandoor. Indulgent enough to eat on its own.

Tandoor-baked flatbread brushed with garlic and butter

A surprisingly delightful amuse-bouche featuring the pungent tang of blue cheese baked into warm, fluffy naan.

Fragrant, buttery naan with garlic that reviewers call “incredible”

Tandoor bread brushed with garlic butter — the necessary partner for dal bukhara

Tandoor-blistered bread brushed with garlic butter and cilantro

A recurringly praised buttery flatbread infused with garlic, perfect for sopping up rich curries.

Tandoor-blistered bread brushed with garlic butter

Tandoor-blistered bread brushed with garlic butter

Blistered tandoor bread brushed with garlic and butter

Tandoor-blistered flatbread brushed with garlic and butter — the default starch for any curry order.

Pillowy leavened bread brushed with butter, baked in the tandoor

Blistered tandoor flatbread brushed with garlic and butter

Leavened flatbread brushed with garlic and butter, cooked in the tandoor

Charred, pillowy tandoor flatbread brushed with garlic and butter

Soft tandoor-baked flatbread finished with garlic and butter