Top Lomo Saltado dishes in San Francisco

Stir-fried beef with onions, tomatoes, fries — Peruvian classic.

Tender strips of beef stir-fried with onions, tomatoes, and soy sauce, served with fries and rice.

A classic beef stir-fry with tomatoes, onions, and fries, served with rice.

Classic stir-fried beef strips with onions, tomatoes, and soy-based sauce, served with crispy fries and rice.

Classic Peruvian stir-fry with tender steak strips, onions, tomatoes, and soy sauce served with fries.

Tenderloin strips stir-fried with onions, tomatoes, and cilantro in a savory soy-balsamic glaze, served with fries and rice.

A signature stir-fry featuring tender steak strips, onions, and tomatoes, frequently cited as a standout dish.

Wok-seared beef strips tossed with onions, tomatoes, and soy sauce, served with crispy fries.

Peruvian wok-fried beef with onions, tomatoes, and fries served over rice.

Wok-stirred beef tenderloin with onions, tomato, and fries — Peruvian classic.

Traditional stir-fry of tender beef, onions, and tomatoes served with fries and rice.

Sautéed beef, red onion, scallions, tomatoes, smoked shoyu lomo saltado sauce on a laminated croissant

Stir-fried beef strips with onion, tomato, soy and fries over rice.

Stir-fried beef with onions, tomatoes, and soy sauce, served with crispy potatoes.

Traditional stir-fry of beef, onions, and tomatoes served with fries.