Top Green Curry dishes in San Francisco

Aromatic green curry with coconut milk, Thai basil, and seasonal vegetables

Green curry with Devil’s Gulch rabbit leg & saddle, rabbit‑pork meatballs, apple eggplants, and Thai basil

Creamy green curry with tomato, broccoli and basil served with jasmine rice—spicy, herbal, and satisfying

Rich coconut green curry with a deep spice profile and generous protein.

Bangkok classic with green curry paste, coconut cream, bamboo shoots, eggplant, and basil.

Medium‑spicy green curry with eggplant, bamboo shoot and basil—fragrant, creamy and herb‑bright

A highly praised coconut milk-based curry with vegetables, noted for its authentic Thai flavors.

Tender chicken simmered in a fragrant coconut green curry with Thai eggplant and basil leaves

A flavorful green curry dish with six-spice chicken, served with jasmine rice and peanuts.

Fragrant green curry with pork, paired with chicken satay—creamy, spicy, and generously portioned

A fragrant and creamy coconut curry infused with traditional Thai herbs.

A traditional green curry brimming with eggplant, bamboo shoots, and your choice of protein in a fragrant coconut milk broth.

A classic Thai green curry, likely featuring coconut milk, bamboo shoots, and your choice of protein, with a balanced spicy and aromatic profile.

Spicy‑creamy green curry with Thai eggplant and bamboo shoots, balanced heat and depth

Crispy fried chicken served with a green curry base.