Top Garlic Naan dishes in San Francisco

Comforting black dairy dal with house‑made garlic naan and fragrant saffron rice—classic, well‑executed staples

Freshly baked in tandoor with fragrant garlic, soft yet slightly charred

Fluffy, chewy flatbread with just the right amount of garlic and butter—ideal for mopping up sauces.

Tandoor-baked naan with garlic and butter

Tandoor-baked bread with garlic and butter

Tandoor-baked flatbread with garlic; gluten-free version available

Tandoor-baked naan brushed with garlic butter.

Tandoor-baked flatbread brushed with garlic butter; the essential side.

Classic naan, a staple for sopping curries.

A classic accompaniment, this flaky flatbread is infused with the aromatic flavor of garlic.

Tandoor-baked flatbread with garlic

Tandoor-baked flatbread with garlic and butter

Tandoor-baked garlic naan — warm and fluffy

Fluffy, oven-baked flatbread infused with garlic and chives.

Soft, pillowy bread infused with aromatic garlic and a generous layer of melted cheese.

Soft, pillowy tandoor-baked bread topped with aromatic minced garlic and fresh herbs.

Soft, pillowy leavened bread baked in a clay oven and topped with aromatic garlic.

Soft, oven-baked flatbread topped with aromatic garlic and cilantro.

Soft, oven-baked flatbread topped with aromatic garlic.

Soft, pillowy bread brushed with aromatic garlic, ideal for scooping up curries.

Freshly baked, pillowy flatbread brushed with garlic and butter.

Soft, pillowy leavened bread brushed with aromatic garlic.

Soft, oven-baked flatbread topped with aromatic minced garlic.

Freshly baked tandoori bread brushed with aromatic garlic.