Top Curry Chicken dishes in San Francisco

Chicken simmered in a fragrant coconut milk curry, milder and sweeter than the tomato-based options

Chicken katsu atop steamed rice with Japanese curry, carrot, onion and potato

Crisp, lightly breaded fried chicken with curry‑spiced honey and hummus, balancing savory and sweet

Crispy golden dosa stuffed with spiced chicken curry—a South Indian classic with a hearty filling

Rice and curry bowl featuring chicken in a Thai‑style curry sauce

Coconut‑fragrant rice with sambal, egg, cucumber, anchovies, peanuts and crispy curried fried chicken—rich and satisfying

Egg noodles in rich coconut-curry broth with chicken, crispy noodle topping, lime and chili — Burma's beloved Ohn No Khao Swe.

Tender chicken in a rich coconut-based gravy with South Indian spice notes—creamy, fragrant, and warming

Tender chicken, potatoes, carrots in coconut-curry sauce.

Tender boneless chicken leg pieces simmered in a savory, aromatic onion-based curry sauce.

Slow-simmered pumpkin curry with chicken — a frequently-ordered comfort dish.

Slow-simmered curry with bone-in chicken.

Creamy green curry with tomato, broccoli and basil served with jasmine rice—spicy, herbal, and satisfying

Well-seasoned chicken with aromatic curry spices encased in a signature pastry.

Curry-spiced fried chicken with green cabbage apple slaw, tomatoes, and cilantro lime dressing on garlic butter brioche — aromatic and crunchy

Whole marinated chicken grilled with cumin curry spices—smoky, fragrant, and deeply flavorful

Crispy panko-breaded chicken cutlet smothered in thick Japanese curry over rice

Light, tender chicken cutlet over rice and stewed curry topped with a sunny‑side‑up egg—comforting and richly savory

A cult favorite featuring a creamy coconut milk-based broth infused with turmeric, cumin, and lemongrass.