VinoRossoEggplant ParmigianoMelanzane alla parmigianaBaked eggplant with tomato and cheeseA comforting, traditional small plate of layered eggplant, tomato sauce, and melted cheese.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
