Counter-service Mexican tortillería known for fresh flour tortillas
Based on 278 reviews
Fresh, thin sourdough-style flour tortillasWell-loved bean & cheese and verde burritosHighly praised pastries like cinnamon roll and yuzu conchaCreative collaborations with unique items
Small portion sizes for burritosOccasional variability in tortilla freshnessCramped, small dining spaceBurnt ends & egg burrito sometimes dry or unbalanced
Best for
•Breakfast or lunch in Park Slope (7 AM–3 PM hours)
