UngraftedGrilled octopusOctopus with patatas bravas and smoked-pepper aioliTender grilled octopus paired with crispy potatoes and a smoky, bold aioli.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
