Trattoria ContadinaVeal SaltimboccaVeal with prosciutto and sage$31Tender veal cutlets prepared with prosciutto, mozzarella, and sage in a marsala and tomato sauce, served with spinach and roasted potatoes.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
