The Best Sichuan 39 一品成都Marbled Beef in Spicy Pickled Broth$22Thinly sliced beef in a tangy, spicy broth with pickled vegetables.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
