Teru Japanese CuisineSeared ScallopsScallops with uni and yuzuFive pieces of seared scallop topped with uni, bright yuzu juice, and Himalayan salt.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
