Telefèric Barcelona Palo AltoGambas al Ajillo$19Shrimp in garlic-forward olive oil with a bit of heat — good for mopping up with the pan con tomate breadWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
