Tamarind TribecaPalak ChaatCrispy fried spinach leaves with chutney$16Crispy spinach leaves topped with tangy chutneys and yogurt, offering a balance of textures and bright, acidic notes.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
