Sushi ZoChawanmushi茶碗蒸しSavory steamed egg custardA smoky, savory egg custard prepared with mushrooms and crab.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
