Stir CrazyRockfish CarpaccioRaw fish with seasonal fruit and brown butterFresh rockfish prepared with nectarines, brown butter, and shiso for a balance of acidity and richness.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
