Sobakatsu 03Warabimochiわらび餅Bracken starch jelly dessertSoft, chilled cubes of mochi dusted in nutty roasted soybean flour and finished with a drizzle of sweet kuromitsu syrup.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
