Sichuan StyleSpicy Boiled Fish Fillet沸騰魚片Fish poached in spicy chili oil broth$24.95Silky fish fillets poached in a fragrant, bubbling broth infused with dried chilies and peppercorns.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
