Ruta Oaxaca Mexican CuisineMole NegroOaxaca's deeply layered dark mole built from chiles, chocolate, and toasted spices, typically served over chickenWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
