RobinA5 Wagyu TartareWagyu with uni and foie gras$9Rich A5 Wagyu beef topped with creamy sea urchin and delicate shavings of foie gras snow.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
