Red Sorghum 夜宴Peppercorn Fish Stew青花椒水煮鱼Sichuan-style mala fish broth$38Whole fish simmered in a numbing, aromatic Sichuan mala broth loaded with peppercorns.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
