Pasta|BarTagliatelle with porcini and Madeira sauceDelicate tagliatelle dusted with porcini powder, served with roasted mushrooms in a Madeira sauceWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now