P.J. Clarke's Lincoln SquareRhode Island CalamariFried squid with pickled peppers$21Crispy calamari tossed with garlic, olive oil, and pickled peppers for a bright, tangy finish.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
