Osteria del Cinghiale BiancoPeposoSlow-cooked beef stew with pepperA classic, tender beef stew characterized by a deep, peppery warmth.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now