The restaurant offers diverse menus across different floors, including a seasonal 4-course farm-fresh meal and multi-course prix-fixe tasting menus.
Croissant
Buttery, flaky French pastry$4.5
French Pastries
assorted baked sweetsModern Pâté en Croûte
Pâté baked in pastry crust$25
O' Tasting Menu
Almond Croissant
Almond-filled buttery pastry$6.5
Chestnut Velouté
Creamy chestnut soup$22
Opera Cake
Coffee and chocolate layered cake$9
Assorted Canapes
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Based on 986 reviews
