OkuCrispy Korean CauliflowerTempura cauliflower in gochujang sauce$12Tempura-battered cauliflower tossed in a spicy, fermented Korean gochujang sauce served over yuzu shiso aioli.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
