Ogawa CoffeeHojicha Cake RollRoasted tea sponge cakeA delicate sponge roll served with coffee jelly, strawberries, and vanilla ice cream.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now