This score is the average of the 1 rating Morel diners have given this spot so far. Nothing from Google, Yelp or any other review site counts toward it.
This is a 12-seasons tasting menu experience. Dishes change monthly to reflect subtle shifts in ingredients, weather, and landscape.
Mushroom Sashimi
The hen and the egg
Pine Cone
Raw Scallop
Sea Urchin Toast
Wild Boar Speck
Reindeer Tongue
Nordic Yuba with Beach Greens
Seaweed salad
Hazelnut ice cream
Potato soup
Mackerel
Langoustine
Preserved Cherry
Based on 2,407 reviews
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