NolaBBQ Shrimp and Grits$22.95Gulf shrimp in a house tomato Worcestershire barbecue sauce served over Anson Mills grits with a garlic-bread mop.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
