NarisawaCharcoal-Grilled Fugu ShirakoGrilled pufferfish milt with caviarRich, creamy pufferfish milt prepared over charcoal and topped with caviar.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
