Modern Pastry ShopCassata CakeRum-soaked sponge with ricotta$41.5Italian sponge cake soaked in rum and Strega, layered with sweetened ricotta and dark chocolate morsels.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
