螺丝町- Lo Si Ding Noodle

Guangxi snail noodles specialist with a pungent, loyal following

Based on 156 reviews

Best for

• •Chinese food obsessives who've had luó sī fěn in China and want the real version locally
• •Weekend lunch with friends comfortable with pungent, funky broths
• •Solo diners — single-bowl concept, fast service, no fuss
• •East Bay / South Bay residents craving regional Guangxi cuisine beyond dim sum and hot pot

Busiest

Weekend lunch (12–2pm)

Reservations

Not needed