LalQila Abu dhabiMutton Kunna PayaSlow-cooked mutton trotters curryA rich, gelatinous, and deeply savory traditional stew that highlights the depth of Mughlai slow-cooking.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
